Remember that time I said “I’m Back!” posted once, then didn’t post again for a few weeks? My bad. I’m back, for real this time. Cooking delicious food, taking pictures, eating too much, and blogging. What better way to come … Continue reading
We’ve been from rhubarb to lemon, meringue to lattice. We’ve seen beautiful pies, we’ve seen cake-like pies. Alas, all good things must come to an end. With classes quickly approaching, I have to go on a hiatus, or a piatus … Continue reading
This post is dedicated to my wonderful Mother, because last Saturday was her birthday! She’s a wonderful lady! In honor of her birthday, I made a Boston Cream Pie (one of her favorite desserts) in actual pie form rather than … Continue reading
